JJiangsu Howbetter Food Co., Ltd. was established in 1999.
The Hurdle technology derived from France is used in roasted nuts and oats, and we are also an expert in beverage and dairy stabilizers.
The company has been devoted to the research of low sugar and sugar-free products for many years. The company is the R&D guarantee for clients with health demands such as innovative food companies and distributor with private brand, providing customized solutions and regular product upgrades, and we are also the incubator for potential explosive product.
The company got ISO9001 quality management system certification and FSSC 22000 food safety management system certification,
and established a complete product traceability system. All the products are produced in the clean environment.
outdoor scene of HOWBETTER's factory
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indoor scene of HOWBETTER's factory
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Advanced baking technology
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Stability Analyzer
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Low Fat Pasteurized Yogurt
Sucrose -free Oatmilk Shakes for Meal Replacement
Ready-to-drink Coffee
Fermented oatmilk
Benefit Plus Walnut milk
Nine nuts
Meal Replacement Powder Mate
Oatmeal Bar
Light salad
Bakery Partner
Nuts Bar
Nut Ice cream Ball
Innovation for extraordinary tastes
We will develop our products steadily tomeet global customers’needs.
Produce first-class quality products,Provide first-class service to our customersStrive
to be the first brand of the foodtexture technology industry in China.
We will develop our products steadily tomeet global customers’needs.
Produce first-class quality products,Provide first-class service to our customersStrive
to be the first brand of the foodtexture technology industry in China.
